Description
Hand-harvested, sun-dried, and carefully aged for unparalleled aroma and flavor.
Our White Kampot Pepper is the result of careful craftsmanship and the unique terroir of Cambodia. Only the finest pepper berries are selected, fully ripened, and naturally processed to reveal a smooth, delicate heat with floral and citrus notes. Perfect for chefs, home cooks, and anyone who values flavor at its peak.
Handpicked & Small Batch: Each berry is carefully harvested by hand to ensure only the ripest fruit is chosen
Natural Processing: The husks are removed with traditional methods, allowing the pepper to develop a clean, complex flavor.
Intense Aroma: White Kampot Pepper has a fragrant, slightly floral aroma that elevates every dish.
Traceable & Authentic: Grown in the unique soils of Kampot, each batch is fully traceable from vine to bottle.
Usage Suggestions
Elevate your cooking with a pinch of White Kampot Pepper
- Sprinkle on fish, chicken, or fresh vegetables
- Add to delicate sauces or dressings
- Finish creamy soups or risottos for a subtle kick
The refined flavor enhances dishes without overpowering them
White Kampot Pepper – Pricing
| Size | Price | Price per gram |
|---|---|---|
| 150 Grams | $40 | $0.27/g |
| 300 Grams | $72 | $0.24/g |
| 800 Grams | $139 | $0.17/g |
| 1800 Grams (Comes in 6 x 300 Gram Bags) | $269 | $0.15/g |
💡 Pepper Tip:
Buying larger sizes gives you more flavor for less. Stock up and enjoy the freshest, most aromatic White Kampot Pepper every day — the bigger the bag, the better the value!
